Panna Cotta is one of my favorite desserts. The reason is very simple: it’s very easy to make, you can prepare it a day in advance, and you will always get it right. I’m typically not a big dessert fan, but I will always prepare some dessert for our guests. This time, I was looking to add some special … Continue reading Thyme Panna Cotta with Herbed Honey & Raspberry Espuma