Desserts

White Chocolate Mousse with Strawberry Ragout

White Chocolate Mousse with Strawberry Ragout

This recipe is inspired by a very good friend of mine who came to our house one day with the most awesome vegan dark chocolate mousse. The fluffy texture was outstanding. Based on her recipe, I tried to create a white chocolate mousse. It took me a few tries until I got it right, but the following recipe is the perfect outcome. It’s quick, easy, and very delicious!

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Dark Chocolate Cake with Forest Berry Foam

Dark Chocolate Cake with Forest Berry Foam

Nearly every time my husband is traveling overseas, I’m trying to get the girls together for a girls night at my house. For our recent girls night, I wanted to make a dessert that’s not too sweet and not too high in carbs. That’s when I thought of changing the delicious Italian “Torta al Cioccolato Morbide” into a low-carb “Dark Chocolate Cake with Forest Berry Foam”. The richness of the dark chocolate and the sourness of the berries make a great combination. It was so delicious, and we all liked it. You should give it a try…

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Thyme Panna Cotta with Herbed Honey & Raspberry Espuma

Thyme Panna Cotta with Herbed Honey & Raspberry Espuma

Panna Cotta is one of my favorite desserts. The reason is very simple: it’s very easy to make, you can prepare it a day in advance, and you will always get it right. I’m typically not a big dessert fan, but I will always prepare some dessert for our guests. This time, I was looking to add some special flavors to my classic Panna Cotta recipe, which I often make.

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